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Algerian Passover Orange Blossom Almond Cake Gluten-Free Recipe Easy and Flavorful

Algerian Passover Orange Blossom Almond Cake - featured image
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A naturally gluten-free almond cake infused with fragrant orange blossom water and fresh lemon zest, perfect for Passover or any occasion. This easy-to-make cake offers a moist texture and delicate floral aroma.

Ingredients

Scale
  • 2 ½ cups (250g) almond meal (finely ground almond flour)
  • ¾ cup (150g) granulated sugar
  • 4 large eggs, room temperature
  • 2 tablespoons orange blossom water
  • 1 teaspoon fresh lemon zest
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • Powdered sugar for dusting (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease an 8-inch (20 cm) round cake pan thoroughly and line the bottom with parchment paper.
  2. In a large bowl, whisk the eggs and granulated sugar together until pale and fluffy, about 3–5 minutes with an electric mixer or 7–8 minutes by hand.
  3. Add the orange blossom water and lemon zest to the egg mixture and stir gently to combine.
  4. In a separate bowl, sift together the almond meal, baking powder, and salt.
  5. Gradually fold the dry ingredients into the wet mixture using a spatula, being careful not to overmix.
  6. Pour the batter into the prepared pan and smooth the top evenly. Optionally, brush a tiny bit of orange blossom water over the surface.
  7. Bake for 35 to 40 minutes, checking doneness with a toothpick inserted in the center; it should come out clean or with a few moist crumbs.
  8. Allow the cake to cool completely in the pan on a wire rack, about 30 minutes. Loosen the edges with a knife and carefully remove the cake.
  9. Dust with powdered sugar before serving.

Notes

If almond meal is coarse, pulse briefly in a food processor for a finer crumb. If batter is too runny, add 2 tablespoons extra almond meal. Avoid overmixing to keep batter light and airy. Use a toothpick test to avoid overbaking. For nut-free version, substitute almond meal with gluten-free oat flour blend. Orange blossom water is potent; measure carefully.

Nutrition

Keywords: Almond cake, gluten-free cake, Passover dessert, orange blossom water, almond flour cake, gluten-free dessert, easy almond cake

Find it online: https://sweetstirring.com/algerian-passover-orange-blossom-almond-cake-gluten-free-recipe-easy-and-flavorful/