This homemade habanero buffalo wing sauce is the result of a three-year quest to recreate a legendary sports bar sauce. It’s tangy, buttery, fruity, and has just the right amount of heat to make your eyes water but keep you coming back for more.
Wear gloves when handling habaneros to avoid skin irritation. For a milder sauce, remove seeds and membranes from the peppers. The sauce can be made up to 2 days ahead and stored in the refrigerator; flavors meld and improve over time. If the sauce separates, whisk it back together. For a dairy-free version, use vegan butter or coconut oil.
Keywords: spicy habanero buffalo wing sauce, game day sauce, homemade buffalo sauce, habanero wing sauce, buffalo wings