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Crispy Garlic Herb Chicken Thighs Air Fryer Recipe

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A quick and easy air fryer recipe for crispy, garlicky herb chicken thighs with a perfect balance of flavor and texture. Ready in under 30 minutes, this dish is perfect for busy weeknights or casual gatherings.

Ingredients

Scale
  • 4 bone-in, skin-on chicken thighs (about 1.5 pounds / 700 grams)
  • 4 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon fresh rosemary, chopped
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 2 tablespoons olive oil (preferably extra virgin)
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • Zest of 1 lemon
  • Optional: pinch of red pepper flakes

Instructions

  1. Pat the chicken thighs dry with paper towels to ensure crispy skin (about 5 minutes).
  2. In a medium bowl, combine olive oil, minced garlic, chopped fresh parsley, rosemary, dried thyme, oregano, lemon zest, salt, pepper, and red pepper flakes if using. Stir until well blended (about 3 minutes).
  3. Toss the chicken thighs in the marinade, making sure each piece is well coated. Let it sit for at least 10 minutes at room temperature.
  4. Preheat the air fryer to 400°F (200°C) for 3-5 minutes.
  5. Place chicken thighs skin-side down in the air fryer basket. Cook for 10 minutes, then flip and cook for another 8-10 minutes until the skin is golden and the internal temperature reaches 165°F (74°C).
  6. If the skin isn’t crispy enough, air fry for an additional 2-3 minutes, watching closely to avoid burning.

Notes

Patting the chicken dry is essential for crispy skin. Let the chicken rest at room temperature after marinating for juicier results. Avoid overcrowding the air fryer basket to ensure even cooking. Use a meat thermometer to check for doneness. If you don’t have an air fryer, bake at 425°F (220°C) on a wire rack for 35-40 minutes, flipping halfway through.

Nutrition

Keywords: crispy chicken thighs, garlic herb chicken, air fryer chicken, easy chicken recipe, quick dinner, healthy chicken, gluten-free chicken