A quick and easy air fryer recipe for crispy, garlicky, and cheesy chicken thighs with a golden crust and juicy interior, perfect for a 30-minute dinner.
Pat chicken dry thoroughly for best crispiness. Press seasoning firmly onto skin to create a crust that sticks. Flip chicken halfway through cooking to crisp both sides evenly. If parmesan browns too fast, reduce temperature by 10-15ยฐF and cook longer. Rest chicken before serving to keep it juicy. For gluten-free, use dairy-free cheese alternative. For dairy-free, replace parmesan with nutritional yeast and use garlic-infused oil.
Keywords: crispy chicken thighs, garlic parmesan chicken, air fryer chicken, easy dinner, quick chicken recipe, keto chicken, gluten-free chicken