A budget-friendly and comforting French toast recipe using simple pantry staples that whips up quickly and tastes indulgent.
Use day-old bread for best soaking without falling apart. Control heat to medium to avoid burning or undercooking. Butter gives better flavor but burns faster; oil has a higher smoke point. Keep cooked slices warm in a low oven if making multiple batches. For vegan version, use flax egg and plant-based milk, cook with oil instead of butter.
Keywords: French toast, budget breakfast, easy breakfast, cheap recipe, quick breakfast, cinnamon French toast, simple ingredients