These easy no-bake peanut butter protein balls are a 5-minute healthy snack made with simple pantry ingredients. Soft, chewy, and perfectly sweet, they’re a crowd-pleaser that actually satisfies.
For best texture, use creamy peanut butter (not chunky). Chill the dough before rolling for easier handling. These taste even better after a day or two in the fridge as flavors meld. Store in an airtight container in the refrigerator for up to 2 weeks, or freeze for up to 3 months.
Keywords: no-bake protein balls, peanut butter protein balls, healthy snack, energy balls, 5-minute snack, meal prep snack, gluten-free protein balls, vegan protein balls