These quick and easy salmon bites are cooked in an air fryer and glazed with a sweet and spicy honey sriracha sauce, delivering a crispy, juicy snack or light meal in under 20 minutes.
Pat salmon dry to ensure crispiness. Do not overcrowd the air fryer basket to avoid steaming. Flip salmon bites halfway through cooking for even browning. Adjust sriracha to control spice level. Use fresh lemon juice for best glaze flavor. Leftovers can be reheated in the air fryer at 350°F for 3-4 minutes to regain crispiness. Avoid microwaving leftovers to prevent sogginess.
Keywords: salmon bites, air fryer salmon, honey sriracha glaze, quick salmon recipe, healthy snacks, seafood appetizer